My Mexican friend Edgar told me about a Mexican tradition: to eat “Rosca de Reyes” (Kings Cake) on the 6th. Since I really enjoy Mexican food and traditions, we just made one! Here’s how it went:

The dough 🙂

The “rosca”?

After the “going” (it grew quite a bit (too much?)).

And the final product! It tasted awesome!

Happy king’s day :-).