My Mexican friend Edgar told me about a Mexican tradition: to eat “Rosca de Reyes” (Kings Cake) on the 6th. Since I really enjoy Mexican food and traditions, we just made one! Here’s how it went:
The dough 🙂
The “rosca”?
After the “going” (it grew quite a bit (too much?)).
And the final product! It tasted awesome!
Happy king’s day :-).